Appetizers
Patacones
Five fried plantain pattys accompanied by pico de gallo, ground beans and house shredded meat.
Chilli Poppers
Breaded jalapeño peppers, stuffed with 2 cheeses (mozzarella and cream cheese), bacon and chives. Accompanied by pico de gallo and coriander mayonnaise.
Monteverde Hummus
Green hummus with avocado accompanied by cucumber, carrot and fried sweet potato sticks.
Chef's Specialties
Drunk Chicken Salad
Drunk Chicken Salad (chicken marinated in Sirena Dorada beer) grilled with radish, carrot, cucumber, bell pepper, julienned purple onion, beet, arugula, lettuce, coriander, kale and soy dressing and balsamic vinegar.
House Burguer
200 gr of beef and pork patty marinated with RED ALE TAPIR, accompanied by mozzarella cheese, tomato, lettuce, pickle and caramelized onion.
Vegan Burguer
150 gr of beet and bean patty, onion rings, tomato, mixed leaves, pickles and house mayonnaise.
Chicken Fingers
Chicken fingers marinated in beer. Accompanied by cucumber and carrot. Sauces to choose: BBQ, Mustard-Honey, Buffalo or Teriyaki.
Drinks
Beer Pint 16oz
Cacique Spritz
Natural Smoothies